BIOCHEMISTRY PROJECT TOPICS AND MATERIALS

Showing 1–100 of 320 results

A COMPARATIVE STUDY OF THE ADSORPTION OF CRYSTAL VIOLET AND MALACHITE GREEN FROM SYNTHETIC WASTE WATER BY PEANUT AND COCONUT HUSK POWDERS
A Project Research Into Serum Calcium Level In Geriatric Men, Comparative Studies
ALTERATION OF SIALIC ACID LEVELS DURING PLASMODIUM FALCIPARUM INFECTION IN HUMANS
AMELIORATIVE EFFECT OF n-BUTANOL FRACTION OF METHANOL EXTRACTOF FICUS GLUMOSA LEAVES AGAINST CCl4-INDUCED HEPATOTOXICITY AND OXIDATIVE STRESS IN ALBINO RATS
ANGIOTENSIN CONVERTING ENZYME INHIBITORY ACTIVITY AND ANTIOXIDANT ACTIVITIES OF AQUEOUS EXTRACT OF COMBRETUM MICRANTHUM LEAVES
ANTI-ANAEMIC EFFECT OF AQUEOUS AND METHANOLIC LEAF EXTRACTS OF Jatrophatanjorensis ON PHENYLHYDRAZINE INDUCED HAEMOLYTIC ANAEMIC RATS
ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANA ETHANOL EXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS.
ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS
ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS.
ANTI-INFLAMMATORY ACTIVITY OF THE CHLOROFORM EXTRACT OF ANNONA MURICATA ROOTS
ANTI-INFLAMMATORY AND BLOOD PRESSURE EFFECTS OF ROCEPHIM
ANTI-INFLAMMATORY AND HEPATOPROTECTIVE EFFECTS OF THE HOMOGENATE OF CUCUMIS SATIVUS (CUCUMBER) FRUITS
ANTI-PLASMODIAL ACTIVITY AND EFFECTS OF SCHWENKIA AMERICANA AND OLAX SUBSCORPIOIDEA EXTRACTS ON CYSTEINE PROTEASE FROM PLASMODIUM BERGHEI (NK 65) AND PLASMODIUM FALCIPARUM
ANTI-ULCER ACTIVITY OF AQUEOUS TUBER EXTRACT OF Cyperus esculentus ON DICLOFENAC SODIUM AND HISTAMINE INDUCED GASTRIC LESIONS IN WISTAR ALBINO RATS
ANTIANAEMIC AND ANTIOXIDANT EFFECTS OF EXTRACTS OF GNETUMAFRICANUMLEAVES ON PHENYLHYDRAZINE-INDUCED ANAEMIC AND NORMAL ALBINO RATS
ANTIDIABETIC AND ANTIHYPERLIPIDEMIC EFFECTS OF THE LEAF EXTRACT AND FRACTION OF Alchornea cordifolia (Schumach & Thonn.) Müll. Arg ON STREPTOZOTOCIN-INDUCED DIABETIC WISTAR RATS
ANTIDIABETIC ANTIOXIDANT AND HEPATOPROTECTIVE EFFECTS OF METHANOLIC EXTRACTS OF DIFFERENT PARTS OF Dichrostachys cinerea (L)Wight et Arn IN STREPTOZOTOCIN INDUCED DIABETIC RATS
ANTIDIARRHOEAL AND ANTIBACTERIAL ACTIVITIES OF METHANOLIC EXTRACTS AND FRACTIONS OF THE PULP AND SEED OF ZIZIPHUS MAURITIANA (CHINEE APPLE)
ANTIDIARRHOEAL EFFECT OF UNRIPE Musa paradisiacae PULP AND PEEL HOMOGENATES ON CASTOR OIL-INDUCED DIARRHOEA IN WISTAR ALBINO RATS
ANTIHYPERGLYCEMIC AND ANTIHYPERLIPIDAEMIC EFFECTS OF EXTRACTS AND FRACTIONS OF CLEOME RUTIDOSPERMA DC AND SENECIO BIAFRAE (OLIV. & HIERN) IN STREPTOZOTOCIN-INDUCED DIABETIC RATS
ANTILIPIDEMIC EFFECT OF WATER (H20) EXTRACT OF DESMODIUM VELUTINUM LEAVES ON ALBINO WISTAR RATS
ANTIMALARIAL AND ANTIOXIDANT EFFECTS OF METHANOL AND FLAVONOID-RICH EXTRACTS OF Adansonia digitata STEM BARK ON Plasmodium berghei-INFECTED MICE
ANTIMALARIAL POTENTIAL OF LEAF AND STEM BARK FRACTIONS OF METHANOL EXTRACT OF DIOSPYROS MESPILIFORMIS ON PLASMODIUM BERGHEI (NK 65) INFECTED MICE
ANTIMICROBIAL ACTIVITY OF METHANOLIC AND AQUEOUS EXTRACTS AND AMINO ACID PROFILE OF THE PARTIALLY PURIFIED PROTEIN OF GUIERA SENEGALENSIS (MOSHI MEDICINE)
ANTIMICROBIAL EFFECT OF PERSEA AMERICANA AVOCADO PEAR PEEL
ANTIOXIDANT AND TOXICOLOGIC PROPERTIES OF METHANOL LEAF EXTRACT OF STEPHANIA DINKLAGEI IN WISTAR ALBINO RAT
ANTIOXIDANT AND TOXICOLOGIC PROPERTIES OF METHANOL LEAF EXTRACT OF STEPHANIA DINKLAGEI IN WISTAR ALBINO RAT
ANTIOXIDANT POTENTIAL OF DIFFERENT TYPES OF TEA
ANTISICKLING EFFECT AND ACTIVITY GUIDED FRACTIONATION OF DICHROSTACHYS CINEREA (Wight & Arn) ROOT AND STERCULIA SETIGERA (Del) LEAF METHANOLIC EXTRACTS ON HUMAN SICKLE RED BLOOD CELLS IN VITRO
ANTITRYPANOSOMAL POTENTIAL OF THE STEM BARK METHANOLIC EXTRACT OF HYMENOCARDIA ACIDA AGAINST TRYPANOSOMA EVANSI
ANTIULCEROGENIC AND IMMUNOSTIMULATORY PROPERTIES OF THE AQUEOUS EXTRACT OF THE LEAVES OF Ficus capensis IN WISTAR ALBINO RATS
ANTIULCEROGENIC AND IMMUNOSTIMULATORY PROPERTIES OF THE AQUEOUS EXTRACT OF THE LEAVES OF Ficus capensis IN WISTAR ALBINO RATS
ASSESSEMENT OF INFANT AND YOUNG CHILD FEEDING PRACTICES AND NUTRITIONAL STATUS OF CHILDREN (0-23 MONTHS) IN FUNTUA LOCAL GOVERNMENT AREA, KATSINA STATE, NIGERIA
Assessment Of Dietary Pattern And Nutritional Status Of People Living With Hiv/Aids Attending Some Voluntary And Counselling Test (Vct) Units In Kaduna Metropolis
ASSESSMENT OF NUTRITIONAL STATUS AND ACUTE PHASE PROTEIN LEVELS OF PREGNANT WOMEN WITH PLASMODIUM FALCIPARUM ATTEND INGHEALTH CARE CENTERS IN SAMARU, KADUNA STATE
ASSESSMENT OF PERFORMANCE OF COMMUNITY MANAGEMENT OF ACUTE MALNUTRITION IN BATSARI LOCAL GOVERNMENT AREA OF KATSINA STATE, NIGERIA
ASSESSMENT OF THE CHEMOPREVENTIVE EFFECT OF DIETARY INCLUSION WITH CUCURBITA MAXIMA LEAF ON N-METHYL-N- NITROSOUREA-INDUCED COLON CARCINOGENESIS IN WISTAR RATS
ASSESSMENT OF THE RELATIONSHIP BETWEEN FOETAL HAEMOGLOBIN LEVELS, TISSUE DESTRUCTION AND DISEASE SEVERITY IN INDIVIDUALS WITH SICKLE CELL ANAEMIA
ASSESSMENT OF THE RELATIONSHIP BETWEEN SOME TRACE ELEMENTS AND ANTIOXIDANT ENZYMES IN UNDER-FIVE CHILDREN WITH PROTEIN-ENERGY MALNUTRITION
Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops (A Case Study Of Students Market Located At Imo State University Front Gate)
BIOACTIVITY-GUIDED FRACTIONATION OF AQUEOUS LEAF EXTRACT OFTEPHROSIA VOGELII AND ITS EFFECT ON HYPERLIPIDEMIA IN RATS
BIOAVAILABILITY OF IRON FROM BASELLA ALBA AND AMARANTHUS HYBRIDUS LEAVES SUPPLEMENTED DIET IN IRON DEFICIENT ANAEMIC ALBINO RATS.
BIOCHEMICAL AND HISTOPATHOLOGICAL EVALUATION OF POLYPHENOL FRACTION OF VIRGIN COCONUT OIL IN CADMIUM TOXICITYIN WISTAR RATS
BIOCHEMICAL AND IMMUNOLOGICAL STUDIES ON ALPHA-FIBRINOGENASE FROM NAJA NIGRICOLLIS VENOM
BIOCHEMICAL AND MOLECULAR STUDIES ON β-GLYCOSIDASE FROM SORGHUM (Sorghum bicolor (L) Moench) AND CASSAVA (Manihot esculenta Crantz)
BIOCHEMICAL CHARACTERIZATION OF THE ANTIINFLAMMATORY CONSTITUENT AND ANTIOXIDANT ACTIVITY STUDIES ON STEM BARK EXTRACT OF CRATAEVA ADANSONII
Biochemical Effect of Ethanol Seed Extract of Garcinia kola on the Triacylglycerol (TAG) Concentration in Alloxan-Induced Diabetic Rats
Biochemical Evaluation of the Medicinal Properties of Ziziphus Mauritiana (Rhamnaceae) Aqueous Leaf Extract on Alcohol-Induced Hepatotoxicity
BIOCHEMICAL STUDY ON THE SYNERGISTIC EFFECT OF TOMATO (Lycopersicon esculentum) AND ONION (Allium cepa) IN ALLOXAN-INDUCED DIABETIC RATS
BIODEGRADATION KINETICS OF THE HERBICIDE, ROUNDUP BY SOME SOIL MICROORGANISMS
BIOSORPTION OF LEAD FROM AQUEOUS SOLUTION BY Ziziphus mauritiana SEED SHELLS
CALCIUM METABOLIC INDICES OF PREGNANT WOMEN WITH PROTEINURIC PRE-ECLAMPSIA AND ECLAMPSIA
CARDIO PROTECTIVE ACTIVITIES OF N-HEXANE EXTRACT OF DESMODIUM VELUTINUM STEM ON ALBINO WISTER RAT
CHANGES IN THE LEVELS OF SIALIC ACID AMONG ORGANS DURING THE COURSE OF STREPTOZOTOCIN-INDUCED TYPE I AND TYPE II DIABETES
Changes in Thyroid Hormones and Other Biochemical Parameters in Burn Patients in National Orthopedic Hospital Enugu
CHARACTERIZATION AND COMPARATIVE ASSESSMENT OF THE PHYSICO-CHEMICAL PROPERTIES OF COCONUT (Cocos nucifera) AND WALNUT (Tetracarpidium conophorum) OILS
CHARACTERIZATION AND COMPARATIVE ASSESSMENT OF THE PHYSICOCHEMICAL PROPERTIES OF COCONUT (Cocos nucifera) AND WALNUT (Tetracarpidium conophorum) OILS
CHARACTERIZATION AND IMMOBILIZATION OF PARTIALLY PURIFIED POLYGALACTURONASE FROM ASPERGILLUS NIGER (SA6) FOR INDUSTRIAL USE
CHARACTERIZATION OF TRYPANOSOMES ISOLATED FROM BOVINE AND CANINE USING POLYMERASE CHAIN REACTION.
CHARACTERIZATION, INSECTICIDAL AND MOSQUITO REPELLENCY PROPERTIES OF ESSENTIAL OILS FROM HYPTIS SUAVEOLENS LEAVES
CHEMICAL CHANGES DURING THERMAL PROCESSING OF UNFERMENTED AND FERMENTED RED KIDNEY BEANS (PHASEOLUS VULGARIS) AND EFFECTS ON IN VITRO PROTEIN DIGESTIBILITY.
CHEMOPREVENTIVE EFFECT OF GREWIA MOLLIS AND VITEX DONIANA LEAF SUPPLEMENTATION ON N-METHYL N-NITROSOUREA INDUCED COLON CANCER IN RATS
COMPARATIVE ASSESSMENT OF HEAVY METALS IN THE ORGANS AND TISSUES OF FISHES SOURCED FROM RIVER NIGER AND RIVER NULL IN NIGER DELTA AREA OF NIGERIA
COMPARATIVE CHEMOPREVENTIVE POTENTIALS OF THE FRUIT-PULPS OF DIALIUM GUINEENSE AND DETARIUM MICROCARPUM IN N- METHYL NITROSOUREA (MNU) INDUCED COLON CARCINOGENESIS IN RATS
COMPARATIVE PROPERTIES OF THE METHYL AND ETHYL ESTERS PRODUCED FROM AVOCADO (Persea americana) PULP OIL
COMPARATIVE STUDIES OF ANTIOXIDANT AND TOXIOLOGICAL PROPERTIES OF METHANOL EXTRACTS OF UVARIA CHAMAE LEAVES AND ROOTS
COMPARATIVE STUDIES OF ANTIOXIDANT AND TOXIOLOGICAL PROPERTIES OF METHANOL EXTRACTS OF UVARIA CHAMAE LEAVES AND ROOTS
COMPARATIVE STUDIES ON THE EFFECTS OF DIFFERENT MODIFICATIONS ON THE COLD WATER SOLUBILITY OF STARCH FROM SELECTED UNDERUTILIZED LEGUMES
COMPARATIVE STUDIES ON THE KINETIC PROPERTIES OF LIPASE ISOLATED FROM Aspergillus nidulans AND Aspergillus niger
COMPARATIVE STUDY OF THE EFFECTS OF AQUEOUS EXTRACTS OF MORINGA OLEIFERA AND VERNONIA AMYGDALINA LEAVES ON SOME BIOCHEMICAL INDICES IN ALBINO RATS
COMPARATIVE STUDY OF THE HYPOGLYCAEMIC AND BIOCHEMICAL EFFECTS OF METFORMIN, GLIBENCLAMIDE AND REPAGLINIDE ON ALLOXAN-INDUCED DIABETIC RATS
COMPARATIVE STUDY ON NUTRITIONAL COMPOSITION OF SOME BRANDS OF POPCORN COMMERCIALLY AVAILABLE IN ENUGU STATE, NIGERIA
COMPOSITIONAL EVALUATION AND NUTRITIONAL POTENTIAL OF WINGED TERMITE (Macrotermes bellicosus)
CONSUMPTION PATTERN AND EFFECT OF PROCESSING ON FATTY ACID PROFILE OF MILK FAT (MANSHANU) PRODUCED FROM MILK OF LOCAL COW BREEDS IN ZARIA
CONSUMPTION PATTERN, STANDARDIZATION OF RECIPES AND NUTRIENT COMPOSITION OF SOME FOODS FROM LIMA BEANS (PHASEOLUS LUNATUS) IN KADUNA STATE
DECOLORIZATION OF SYNTHETIC DYE USING PARTIALLY PURIFIED PEROXIDASE FROM GREEN CABBAGE (BRASSICA OLERACEA
DECOLORIZATION OF SYNTHETIC DYE USING PARTIALLY PURIFIED PEROXIDASE FROM GREEN CABBAGE (BRASSICA OLERACEA)
DETECTION OF SCHISTOSOMASPECIES IN CENTRAL RIVER REGION OF THE GAMBIA
DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR
Determination Of Boiling Effect On Ascorbic Acid, Tocopherol, And Vitamin A Content In The Leaf Of Ficus Carpensis
DETERMINATION OF OCCURENCE OF NITRIFYING BACTERIA IN A FRESHWATER FISHPOND OF CIRCULATORY AQUAPONICS SYSTEM
DETERMINATION OF THYROID HORMONAL LEVELS IN HIV POSITIVE INDIVIDUALS IN NSUKKA COMMUNITY OF SOUTH EASTERN NIGERIA
DIETARY PATTERN, ANTENATAL CARE ATTENDANCE AND BIRTH OUTCOME AMONG PREGNANT WOMEN AT MAIGANA WARD, SOBA LOCAL GOVERNMENT AREA KADUNA STATE, NIGERIA.
Dietary Phenolic And Its Roles On Human Health
DIFFERENTIAL EXPRESSION LEVELS OF GLUTATHIONE-S-TRANSFERASE (OvGST1) GENE IN THE HOST (HUMAN) AND VECTOR Simulium damnosum
DIVERSITY OF BACTERIA IN SPENT LUBRICANT OIL (SLO) AROUND AUTOMECHANIC WORKSHOPS IN MAIDUGURI
EFFECT OF ALKALINE STEEP AND AIR-REST CYCLE ON THE DEVELOPMENT OF SORGHUM PEROXIDASE ACTIVITY DURING MALTING
EFFECT OF AZOTOBACTER AND AZOSPIRILLUM BIOFERTILIZERS ON SOIL PROPERTIES AND PRODUCTIVITY
Effect Of Chilling Temperature On The Digestibility of Cassava Starch
EFFECT OF CHLOROFORM- METHANOL EXTRACT OF Tetracarpidium conophorum NUTS (WALNUTS) ON OXIDATIVE STRESS MARKERS IN HYDROGEN PEROXIDE INDUCED WISTAR ALBINO RATS
EFFECT OF Citrus maxima (SHADDOCK) FRUIT JUICE ON _ CCL 4-INDUCED OXIDATIVE STRESS IN WISTAR RATS
EFFECT OF CONTROLLED FERMENTATION USING ASPERGILLUS NIGER AND TRICHODERMA HARZANIUM ON NUTRIENT COMPOSITION OF PRE-TREATED BENGAL INDIGO (INDIGOFERA ARRECTA) SEEDS
EFFECT OF EXTRACT-FRACTIONS OF BALANITES AEGYPTIACA LEAVES, STEM-BARK AND FRUIT-MESOCARP ON GLUCOSE METABOLIC ENZYMES IN DIABETIC RATS
EFFECT OF HONEY ON JEJUNUM AND PROSTATE SMOOTH MUSCLES OF RABBITS
EFFECT OF METHANOL EXTRACT OF Prosopis africana FERMENTED SEED ON PARACETAMOL-INDUCED LIVER DAMAGE IN WISTAR ALBINO RATSEFFECT OF METHANOL EXTRACT OF Prosopis africana FERMENTED SEED ON PARACETAMOL-INDUCED LIVER DAMAGE IN WISTAR ALBINO RATS
Effect Of Neem Plant Bark Extract (Azadirachta Indica) 0n Leather Tanning
EFFECT OF PRE AND POST-INFECTION ADMINISTRATION OF ZINC AND SELENIUM ON Trypanosoma brucei bruceiINFECTIONIN WISTAR ALBINO RATS
EFFECT OF PROCESSING (TOASTING AND FERMENTATION) ON THE NUTRITIONAL VALUE OF SICKLE POD (Senna obtusifolia) SEEDS
EFFECT OF PROCESSING ON FUNCTIONAL PROPERTIES, NUTRIENTS COMPOSITION, GLYCEMIC INDEX AND SENSORY ATTRIBUTES OF FINGER MILLET (ELEUSINE CORACANA) FOOD PRODUCTS
EFFECT OF TAMARINDUS INDICA AND SODIUM/POTASSIUM HAUSA SALT ON THE BIOAVAILABILITY OF ASPIRIN IN MAN

BIOCHEMISTRY PROJECT TOPICS AND MATERIALS

A COMPARATIVE STUDY OF THE ADSORPTION OF CRYSTAL VIOLET AND MALACHITE GREEN FROM SYNTHETIC WASTE WATER BY PEANUT AND COCONUT HUSK POWDERS

A Project Research Into Serum Calcium Level In Geriatric Men, Comparative Studies

ALTERATION OF SIALIC ACID LEVELS DURING PLASMODIUM FALCIPARUM INFECTION IN HUMANS

AMELIORATIVE EFFECT OF n-BUTANOL FRACTION OF METHANOL EXTRACTOF FICUS GLUMOSA LEAVES AGAINST CCl4-INDUCED HEPATOTOXICITY AND OXIDATIVE STRESS IN ALBINO RATS

ANGIOTENSIN CONVERTING ENZYME INHIBITORY ACTIVITY AND ANTIOXIDANT ACTIVITIES OF AQUEOUS EXTRACT OF COMBRETUM MICRANTHUM LEAVES

ANTI-ANAEMIC EFFECT OF AQUEOUS AND METHANOLIC LEAF EXTRACTS OF Jatrophatanjorensis ON PHENYLHYDRAZINE INDUCED HAEMOLYTIC ANAEMIC RATS

ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANA ETHANOL EXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS.

ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS

ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS.

ANTI-INFLAMMATORY ACTIVITY OF THE CHLOROFORM EXTRACT OF ANNONA MURICATA ROOTS

ANTI-INFLAMMATORY AND BLOOD PRESSURE EFFECTS OF ROCEPHIM

ANTI-INFLAMMATORY AND HEPATOPROTECTIVE EFFECTS OF THE HOMOGENATE OF CUCUMIS SATIVUS (CUCUMBER) FRUITS

ANTI-PLASMODIAL ACTIVITY AND EFFECTS OF SCHWENKIA AMERICANA AND OLAX SUBSCORPIOIDEA EXTRACTS ON CYSTEINE PROTEASE FROM PLASMODIUM BERGHEI (NK 65) AND PLASMODIUM FALCIPARUM

ANTI-ULCER ACTIVITY OF AQUEOUS TUBER EXTRACT OF Cyperus esculentus ON DICLOFENAC SODIUM AND HISTAMINE INDUCED GASTRIC LESIONS IN WISTAR ALBINO RATS

ANTIANAEMIC AND ANTIOXIDANT EFFECTS OF EXTRACTS OF GNETUMAFRICANUMLEAVES ON PHENYLHYDRAZINE-INDUCED ANAEMIC AND NORMAL ALBINO RATS

ANTIDIABETIC AND ANTIHYPERLIPIDEMIC EFFECTS OF THE LEAF EXTRACT AND FRACTION OF Alchornea cordifolia (Schumach & Thonn.) Müll. Arg ON STREPTOZOTOCIN-INDUCED DIABETIC WISTAR RATS

ANTIDIABETIC ANTIOXIDANT AND HEPATOPROTECTIVE EFFECTS OF METHANOLIC EXTRACTS OF DIFFERENT PARTS OF Dichrostachys cinerea (L)Wight et Arn IN STREPTOZOTOCIN INDUCED DIABETIC RATS

ANTIDIARRHOEAL AND ANTIBACTERIAL ACTIVITIES OF METHANOLIC EXTRACTS AND FRACTIONS OF THE PULP AND SEED OF ZIZIPHUS MAURITIANA (CHINEE APPLE)

ANTIDIARRHOEAL EFFECT OF UNRIPE Musa paradisiacae PULP AND PEEL HOMOGENATES ON CASTOR OIL-INDUCED DIARRHOEA IN WISTAR ALBINO RATS

ANTIHYPERGLYCEMIC AND ANTIHYPERLIPIDAEMIC EFFECTS OF EXTRACTS AND FRACTIONS OF CLEOME RUTIDOSPERMA DC AND SENECIO BIAFRAE (OLIV. & HIERN) IN STREPTOZOTOCIN-INDUCED DIABETIC RATS

ANTILIPIDEMIC EFFECT OF WATER (H20) EXTRACT OF DESMODIUM VELUTINUM LEAVES ON ALBINO WISTAR RATS

ANTIMALARIAL AND ANTIOXIDANT EFFECTS OF METHANOL AND FLAVONOID-RICH EXTRACTS OF Adansonia digitata STEM BARK ON Plasmodium berghei-INFECTED MICE

ANTIMALARIAL POTENTIAL OF LEAF AND STEM BARK FRACTIONS OF METHANOL EXTRACT OF DIOSPYROS MESPILIFORMIS ON PLASMODIUM BERGHEI (NK 65) INFECTED MICE

ANTIMICROBIAL ACTIVITY OF METHANOLIC AND AQUEOUS EXTRACTS AND AMINO ACID PROFILE OF THE PARTIALLY PURIFIED PROTEIN OF GUIERA SENEGALENSIS (MOSHI MEDICINE)

ANTIMICROBIAL EFFECT OF PERSEA AMERICANA AVOCADO PEAR PEEL

ANTIOXIDANT AND TOXICOLOGIC PROPERTIES OF METHANOL LEAF EXTRACT OF STEPHANIA DINKLAGEI IN WISTAR ALBINO RAT

ANTIOXIDANT AND TOXICOLOGIC PROPERTIES OF METHANOL LEAF EXTRACT OF STEPHANIA DINKLAGEI IN WISTAR ALBINO RAT

ANTIOXIDANT POTENTIAL OF DIFFERENT TYPES OF TEA

ANTISICKLING EFFECT AND ACTIVITY GUIDED FRACTIONATION OF DICHROSTACHYS CINEREA (Wight & Arn) ROOT AND STERCULIA SETIGERA (Del) LEAF METHANOLIC EXTRACTS ON HUMAN SICKLE RED BLOOD CELLS IN VITRO

ANTITRYPANOSOMAL POTENTIAL OF THE STEM BARK METHANOLIC EXTRACT OF HYMENOCARDIA ACIDA AGAINST TRYPANOSOMA EVANSI

ANTIULCEROGENIC AND IMMUNOSTIMULATORY PROPERTIES OF THE AQUEOUS EXTRACT OF THE LEAVES OF Ficus capensis IN WISTAR ALBINO RATS

ANTIULCEROGENIC AND IMMUNOSTIMULATORY PROPERTIES OF THE AQUEOUS EXTRACT OF THE LEAVES OF Ficus capensis IN WISTAR ALBINO RATS

ASSESSEMENT OF INFANT AND YOUNG CHILD FEEDING PRACTICES AND NUTRITIONAL STATUS OF CHILDREN (0-23 MONTHS) IN FUNTUA LOCAL GOVERNMENT AREA, KATSINA STATE, NIGERIA

Assessment Of Dietary Pattern And Nutritional Status Of People Living With Hiv/Aids Attending Some Voluntary And Counselling Test (Vct) Units In Kaduna Metropolis

ASSESSMENT OF NUTRITIONAL STATUS AND ACUTE PHASE PROTEIN LEVELS OF PREGNANT WOMEN WITH PLASMODIUM FALCIPARUM ATTEND INGHEALTH CARE CENTERS IN SAMARU, KADUNA STATE

ASSESSMENT OF PERFORMANCE OF COMMUNITY MANAGEMENT OF ACUTE MALNUTRITION IN BATSARI LOCAL GOVERNMENT AREA OF KATSINA STATE, NIGERIA

ASSESSMENT OF THE CHEMOPREVENTIVE EFFECT OF DIETARY INCLUSION WITH CUCURBITA MAXIMA LEAF ON N-METHYL-N- NITROSOUREA-INDUCED COLON CARCINOGENESIS IN WISTAR RATS

ASSESSMENT OF THE RELATIONSHIP BETWEEN FOETAL HAEMOGLOBIN LEVELS, TISSUE DESTRUCTION AND DISEASE SEVERITY IN INDIVIDUALS WITH SICKLE CELL ANAEMIA

ASSESSMENT OF THE RELATIONSHIP BETWEEN SOME TRACE ELEMENTS AND ANTIOXIDANT ENZYMES IN UNDER-FIVE CHILDREN WITH PROTEIN-ENERGY MALNUTRITION

Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops (A Case Study Of Students Market Located At Imo State University Front Gate)

BIOACTIVITY-GUIDED FRACTIONATION OF AQUEOUS LEAF EXTRACT OFTEPHROSIA VOGELII AND ITS EFFECT ON HYPERLIPIDEMIA IN RATS

BIOAVAILABILITY OF IRON FROM BASELLA ALBA AND AMARANTHUS HYBRIDUS LEAVES SUPPLEMENTED DIET IN IRON DEFICIENT ANAEMIC ALBINO RATS.

BIOCHEMICAL AND HISTOPATHOLOGICAL EVALUATION OF POLYPHENOL FRACTION OF VIRGIN COCONUT OIL IN CADMIUM TOXICITYIN WISTAR RATS

BIOCHEMICAL AND IMMUNOLOGICAL STUDIES ON ALPHA-FIBRINOGENASE FROM NAJA NIGRICOLLIS VENOM

BIOCHEMICAL AND MOLECULAR STUDIES ON β-GLYCOSIDASE FROM SORGHUM (Sorghum bicolor (L) Moench) AND CASSAVA (Manihot esculenta Crantz)

BIOCHEMICAL CHARACTERIZATION OF THE ANTIINFLAMMATORY CONSTITUENT AND ANTIOXIDANT ACTIVITY STUDIES ON STEM BARK EXTRACT OF CRATAEVA ADANSONII

Biochemical Effect of Ethanol Seed Extract of Garcinia kola on the Triacylglycerol (TAG) Concentration in Alloxan-Induced Diabetic Rats

Biochemical Evaluation of the Medicinal Properties of Ziziphus Mauritiana (Rhamnaceae) Aqueous Leaf Extract on Alcohol-Induced Hepatotoxicity

BIOCHEMICAL STUDY ON THE SYNERGISTIC EFFECT OF TOMATO (Lycopersicon esculentum) AND ONION (Allium cepa) IN ALLOXAN-INDUCED DIABETIC RATS

BIODEGRADATION KINETICS OF THE HERBICIDE, ROUNDUP BY SOME SOIL MICROORGANISMS

BIOSORPTION OF LEAD FROM AQUEOUS SOLUTION BY Ziziphus mauritiana SEED SHELLS

CALCIUM METABOLIC INDICES OF PREGNANT WOMEN WITH PROTEINURIC PRE-ECLAMPSIA AND ECLAMPSIA

CARDIO PROTECTIVE ACTIVITIES OF N-HEXANE EXTRACT OF DESMODIUM VELUTINUM STEM ON ALBINO WISTER RAT

CHANGES IN THE LEVELS OF SIALIC ACID AMONG ORGANS DURING THE COURSE OF STREPTOZOTOCIN-INDUCED TYPE I AND TYPE II DIABETES

Changes in Thyroid Hormones and Other Biochemical Parameters in Burn Patients in National Orthopedic Hospital Enugu

CHARACTERIZATION AND COMPARATIVE ASSESSMENT OF THE PHYSICO-CHEMICAL PROPERTIES OF COCONUT (Cocos nucifera) AND WALNUT (Tetracarpidium conophorum) OILS

CHARACTERIZATION AND COMPARATIVE ASSESSMENT OF THE PHYSICOCHEMICAL PROPERTIES OF COCONUT (Cocos nucifera) AND WALNUT (Tetracarpidium conophorum) OILS

CHARACTERIZATION AND IMMOBILIZATION OF PARTIALLY PURIFIED POLYGALACTURONASE FROM ASPERGILLUS NIGER (SA6) FOR INDUSTRIAL USE

CHARACTERIZATION OF TRYPANOSOMES ISOLATED FROM BOVINE AND CANINE USING POLYMERASE CHAIN REACTION.

CHARACTERIZATION, INSECTICIDAL AND MOSQUITO REPELLENCY PROPERTIES OF ESSENTIAL OILS FROM HYPTIS SUAVEOLENS LEAVES

CHEMICAL CHANGES DURING THERMAL PROCESSING OF UNFERMENTED AND FERMENTED RED KIDNEY BEANS (PHASEOLUS VULGARIS) AND EFFECTS ON IN VITRO PROTEIN DIGESTIBILITY.

CHEMOPREVENTIVE EFFECT OF GREWIA MOLLIS AND VITEX DONIANA LEAF SUPPLEMENTATION ON N-METHYL N-NITROSOUREA INDUCED COLON CANCER IN RATS

COMPARATIVE ASSESSMENT OF HEAVY METALS IN THE ORGANS AND TISSUES OF FISHES SOURCED FROM RIVER NIGER AND RIVER NULL IN NIGER DELTA AREA OF NIGERIA

COMPARATIVE CHEMOPREVENTIVE POTENTIALS OF THE FRUIT-PULPS OF DIALIUM GUINEENSE AND DETARIUM MICROCARPUM IN N- METHYL NITROSOUREA (MNU) INDUCED COLON CARCINOGENESIS IN RATS

COMPARATIVE PROPERTIES OF THE METHYL AND ETHYL ESTERS PRODUCED FROM AVOCADO (Persea americana) PULP OIL

COMPARATIVE STUDIES OF ANTIOXIDANT AND TOXIOLOGICAL PROPERTIES OF METHANOL EXTRACTS OF UVARIA CHAMAE LEAVES AND ROOTS

COMPARATIVE STUDIES OF ANTIOXIDANT AND TOXIOLOGICAL PROPERTIES OF METHANOL EXTRACTS OF UVARIA CHAMAE LEAVES AND ROOTS

COMPARATIVE STUDIES ON THE EFFECTS OF DIFFERENT MODIFICATIONS ON THE COLD WATER SOLUBILITY OF STARCH FROM SELECTED UNDERUTILIZED LEGUMES

COMPARATIVE STUDIES ON THE KINETIC PROPERTIES OF LIPASE ISOLATED FROM Aspergillus nidulans AND Aspergillus niger

COMPARATIVE STUDY OF THE EFFECTS OF AQUEOUS EXTRACTS OF MORINGA OLEIFERA AND VERNONIA AMYGDALINA LEAVES ON SOME BIOCHEMICAL INDICES IN ALBINO RATS

COMPARATIVE STUDY OF THE HYPOGLYCAEMIC AND BIOCHEMICAL EFFECTS OF METFORMIN, GLIBENCLAMIDE AND REPAGLINIDE ON ALLOXAN-INDUCED DIABETIC RATS

COMPARATIVE STUDY ON NUTRITIONAL COMPOSITION OF SOME BRANDS OF POPCORN COMMERCIALLY AVAILABLE IN ENUGU STATE, NIGERIA

COMPOSITIONAL EVALUATION AND NUTRITIONAL POTENTIAL OF WINGED TERMITE (Macrotermes bellicosus)

CONSUMPTION PATTERN AND EFFECT OF PROCESSING ON FATTY ACID PROFILE OF MILK FAT (MANSHANU) PRODUCED FROM MILK OF LOCAL COW BREEDS IN ZARIA

CONSUMPTION PATTERN, STANDARDIZATION OF RECIPES AND NUTRIENT COMPOSITION OF SOME FOODS FROM LIMA BEANS (PHASEOLUS LUNATUS) IN KADUNA STATE

DECOLORIZATION OF SYNTHETIC DYE USING PARTIALLY PURIFIED PEROXIDASE FROM GREEN CABBAGE (BRASSICA OLERACEA

DECOLORIZATION OF SYNTHETIC DYE USING PARTIALLY PURIFIED PEROXIDASE FROM GREEN CABBAGE (BRASSICA OLERACEA)

DETECTION OF SCHISTOSOMASPECIES IN CENTRAL RIVER REGION OF THE GAMBIA

DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR