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FISHERY AND AQUACULTURE PROJECT TOPICS AND MATERIALS
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FISHERY AND AQUACULTURE PROJECT TOPICS AND MATERIALS
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A STUDY ON CONSUMERS ACCEPTABILITY ON FRESH AND SMOKED CATFISH IN AWKA, ANAMBRA STATE.
CHALLENGES OF WOMEN INVOLVED IN AQUACULTURAL ACTIVITIES (A CASE STUDY OF OTUOCHA, ANAMBRA EAST LOCAL GOVERNMENT AREA ANAMBRA STATE)
CHARACTERIZATION OF GENETIC STRAINS IN CLARIID SPECIES, Clarias gariepinus AND Heterobranchus bidorsalis USING MICROSATELLITE MARKERS
COMPARATIVE STUDY OF THE GROWTH PERFORMANCE OF FOUR COMMERCIAL FISH FEEDS IN THE PRODUCTION OF AFRICAN CATFISH (Clarias gariepinus).
IMPACT OF CLIMATE CHANGE ON FISHERIES AND AQUACULTURE
THE POTENTIALS OF AQUACULTURE DEVELOPMENT IN FISHING COMMUNITIES OF ANAMBRA STATE (A CASE STUDY OF ANAKU COMMUNITY, AYAMELUM)
THE SOCIO-ECONOMIC ANALYSIS OF SMALL SCALE FISH FARMING ENTERPRISE (LAGOS STATE FISH FARM ESTATE, IKORODU, NIGERIA)
